Bar is a shortened form of Antivari, which is derived from the town's location across the Adriatic Sea from Bari, Italy. Variations are in Italian, Antivari / Antibari; in Turkish, Bar; Albanian:Tivari; Greek:Θηβάριον, Thivárion, Αντιβάριον, Antivárion; in Latin, Antibarium.
Local archaeological findings date to the Neolithic era. It is assumed that Bar was mentioned as the reconstructed Roman castle, Antipargal, in the 6th century. The name Antibarium was quoted for the first time in the 10th century.
Bar is the local season of the reality The Bar in Croatia. The show was started on 2 August 2005 and finished on 1 October 2005, with a duration of 61 days. Nova is the channel was aired. The presenter is Marin Ivanović, "Stoka".
Bar is a reality show aired by the commercial television station POP TV, in which contestants live in the same house for three months and compete against each other to see who can run a bar the best. With a small payment, viewers can follow the events of the show live on the show's website, as more than 20 cameras follow the everyday lives of the contestants. POP TV plays a recap of the day's events every evening except Sundays.
Each Wednesday, competitors rate each other's performance by assigning each other either pluses or minuses. The competitor who receives the most minuses, and the contestant chosen by the one with the most pluses, find themselves in the "hot seat" and must compete against each other on Saturday night. Viewers vote by telephone which one of the contestants will remain in the show. The competitor with the lowest number of votes must leave the bar. The bar manager directs the competitors.
Competitors have run the local AS Lounge in Knafelj underpass in Ljubljana. The bar manager was Gaber Žgavc, the host is Bastjan Kepic .
The Créole was launched on 8 June 1940 at Le Havre. To avoid capture by the advancing German armies, the Créole, still unfinished, was towed to La Pallice, and on 18 June she was taken in tow from La Pallice to Swansea. On 1 July 1940, she was taken in British custody during Operation Catapult.
The Créole was completed after the war and commissioned in the French Navy on 1 April 1949. Her silhouette was departed from the pre-war design, with a modified sail and a schnorchel.
Highlights include seafood towers from the raw bar, chowder fries, crispy crab boil turkey necks with creole wing sauce and chive, sauteed mussels, scallop a la plancha, and a filet of soft-shell crab sandwich.
Louisiana-born chef Lynzy Moran, culinary creative and owner of drool-inducing Cajun trailer BatonCreole, has opened her gold-glittered Tender Thighs food truck on the back patio of Shangri-La, the EastSixth Street bar that was long home to Baton Creole, which relocated to SoCo, in front of venue The Sagebrush at 5500 S.
“They serve really good Creole food” ... Guests can unwind at the refurbished swimming pool area with three interconnecting pools and a swim-up bar ... Creole and International cuisine can be tasted at Le Dauphine, the hotel’s main restaurant. There is also a bar for cocktails and refreshments.
He was culturally a “Creole of color,” but in segregated New Orleans, he was considered a “Negro.” ... Bar and practiced there briefly before returning to New Orleans in 1926. He felt the need to finish what the Creole community started in the 1890s with the Plessy case, and to bring to New Orleans the activism he was exposed to in New York.
I could have picked any number of Cesária songs, but when I visited Santiago – largest of the Cape Verde islands – it was funaná that became the soundtrack of my trip, blaring out of the packed alugueres (minibus taxis), market stalls and bars.
It is a practice she and other bar owners here use to lock in savings that many liquor companies offer in the early months of the year ... When Hannah moved to New Orleans in 2004, he saw an opportunity to turn Arnaud’sFrench 75, the bar inside a historic French-Creole restaurant, into a destination for craft cocktails that had been lost to history.
Folklorists had recorded him playing acoustic guitar as they disdained electric, but I wanted to capture what I experienced in his neighbourhood bar.” ... In 1964, Lightnin’ Hopkins took Strachwitz to hear Chenier in a Houston bar where he was playing “this very pure CreoleFrench blues.
PopularMain Street bar and restaurant Bourbon will soon get bigger. The Cajun-Creole restaurant and whiskey-focused bar signed a lease this week for the adjacent space, which formerly housed BlueFlour Bakery ... out a bar ... Bourbon's expansion is a shot of good news for the bar.
There’s another shakeup in the kitchen at Main Street rooftop bar and restaurant Hendrix — this time with an accompanying, major move just up the street ...Less than a year later, the whiskey bar and Cajun-Creole restaurant’s head chef left and Bradley filled the spot.